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You won’t believe Salma Hayek’s particular way of celebrating Christmas

Thomas Hardy by Thomas Hardy
December 10, 2023
You won’t believe Salma Hayek’s particular way of celebrating Christmas
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Salma Hayek The 56-year-old was born in Mexico but settled in London after making it big in the Hollywood world, so lives with many cultures. That’s one reason for his latest film, “The Taste of Christmas,” in which he addresses how this combination occurs in the culinary realm. Christmas. But beyond the movie, The actress She gave an interview where she gave more details about the specific way her family celebrates on December 24 and 25.

Salma Hayek, along with producer Jose Tamez, “El Sabor de la Navidad” premiered in recent days at the Morelia and Toronto festivals, where it was well received by critics and the public. According to the synopsis of the film, it manages to mix different elements such as traditional Mexican cuisine, family celebrations and the work of Santa Claus. The film is now available on ViX streaming service.

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Now, in an interview with People magazine, the Mexican actress gave more details about how she celebrates Christmas. Salma Hayek He revealed that he had two Christmas parties. The first is early, not on December 25, and is linked to its original Mexican culture. Then another “official” one is produced with the French side of her family related to her husband, fashion entrepreneur François-Henri Pinault.

Salma Hayek. Source: Terra Archive.

Salma Hayek He confided in the interview that he loved cooking with his mother, Diana Jimenez Medina: “My mother and I never cooked for Christmas. Cooking was a way for families to get together.” As he doesn’t follow any recipe or recipe in particular, he promises his dishes are a “once-in-a-lifetime opportunity”: “I love going to look at food and figuring out a recipe on the fly. That’s what makes me special. If we don’t have the right ingredients, I can improvise.

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Salma Hayek. Source: Terra Archive.

About the movie “The Taste of Christmas”, Salma Hayek “Celebrations based on family, tradition and childhood nostalgia are universal,” he noted. “But we took it and modernized it. That’s what makes it a Christmas movie. It feels very ‘today’.” While it’s hard to get people to try Salma Hayek’s improvised Christmas dishes, we’re getting closer to doing just that with her new film.

Thomas Hardy

Thomas Hardy

Thomas Hardy writes for The Cleveland American, covering news, politics, business, technology, sport, entertainment, and lifestyle. He focuses on clear, reliable reporting and useful information, helping readers stay informed about current events, important developments, and stories that matter.

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